Delivery costs start at just €2.90.
Hehku One
68,90€
- Extended range up to 50m
- Withstands temperatures up to 500°C
- Cooking time up to 36 hours
- USB-C charging port in the dock
Hehku One - wireless meat thermometer
The Hehku One is a wireless Bluetooth meat thermometer designed to help you achieve perfect doneness for meats, fish, poultry, and game. It’s versatile for use with Gas Grill, Kettle Grill, Charcoal Grill, Oven, Kamado, Smoker, Sous Vide, Deep Fryer, and more.The thermometer is 100% waterproof, ensuring durability in various cooking environments.
Extended Range
The Hehku One utilizes repeater technology integrated into its charging dock, offering a range of up to 50 meters.
User-Friendly App
Select your food type, and the app guides you on when to remove it from heat, how long to rest, and notifies you when it's ready to serve.
Accurate Temperature Measurement & Long Battery Life
Multiple sensors ensure precise internal temperature readings. The thermometer’s battery lasts up to 36 hours, and the dock can last several months on a single charge, depending on usage.
High-Temperature Resistance
Withstands ambient cooking temperatures up to 500°C (932°F), making it suitable for high-heat grilling.
Easy to use
Insert the meat thermometer into the food, select the dish, and the thermometer will alert you when it's time to remove it from the heat.
Discover more features
Dock-Integrated Repeater
Offering a stable Bluetooth 5.2 connection with a range of up to 50 meters, depending on the environment.
Measures Temperatures Up to 105°C
Measures internal meat temperatures up to 105°C (221°F). To prevent damage, do not use the thermometer in environments exceeding 500°C (932°F).
Rapid Charging
A quick 5-minute charge provides 2 hours of cooking time, while a full charge takes just 20 minutes, offering up to 36 hours of use.
Cooking Presets
Choose from various meat, fish, game, and poultry options, selecting your desired level of doneness.
Guided Cooking
The app alerts you when to remove your food from heat, how long to let it rest, and when it’s ready to be served.
Live Updates
Each Hehku thermometer appears in the notification bar, allowing you to quickly check cooking status without opening the app. Currently available on Android.
Cooking History
Review your past cooking sessions, save notes, add photos, rate your dishes, and store everything in cloud storage for easy access.
High Heat Resistance
Cook with confidence — Hehku One withstands ambient temperatures up to 500°C!
App developed in Finland
Easy to use – simply pair it with one or more Hehku meat thermometers
How it works
The Hehku One model features a built-in repeater in the dock, significantly extending the thermometer's range.
The Probe
Turn on the repeater dock and insert the Hehku meat thermometer into the food.
Repeater dock
Place the dock next to the cooking area. The dock repeats the meat thermometer's signal and ensures a strong range
Hehku App
Open the Hehku app. The meat thermometer connects to the app via the repeater.
Specifications
You can check the detailed technical specifications below.
Tobias Karlsson (Verified purchase)
Works well 🙂
Lars (Verified purchase)
Seems reliable
Eva (Verified purchase)
Easy to use with simple instructions in the app. Good range.
Bosse (Verified purchase)
Absolutely fantastic probe. I will buy more for birthdays and Christmas gifts.
Ben (Verified purchase)
Works great!
Patric Nilsson (Verified purchase)
I think it’s good, small, handy, works really well
Ulf Hemphälä (Verified purchase)
Easy to use. Heat resistant up to 500 °C. Very satisfied.
Martti Vesterinen (Verified purchase)
I’m satisfied; for example, smoking always works perfectly when you know the temperature, and it turns out exactly to your taste.
Björn Stenström (Verified purchase)
Fantastic meat thermometer. Works perfectly. Easy to get started. Plus, it looks great! Really excellent value for the money.
Kari Kangassalo (Verified purchase)
The first attempt with a fairly thick salmon fillet didn’t go so well. The salmon was far too raw, even though I had chosen the medium doneness level. Back into the oven it went.
Reply from: Hehku Team
Finnish:
Kiitos palautteesta ja pahoittelut, ettei ensimmäinen kokeilu mennyt nappiin
Paksun lohifileen kanssa kypsyys voi heittää herkästi, jos anturi ei ole aivan paksuimmassa kohdassa tai tavoitelämpö on omaan makuun liian matala. Kokeile seuraavia vinkkejä:
English:
Thank you for your feedback, and sorry that the first try didn’t go as planned
With a thick salmon fillet, doneness can vary easily if the probe isn’t placed in the thickest part or if the chosen target temperature is a bit too low for your preference. Try the following tips:
Lasse O
I bought the thermometer on a friend’s recommendation, and it’s more than just functional! I recommend it.
Sakari (Verified purchase)
The app is handy and easy to use. Now, when cooking moose and salmon, there’s nothing to complain about regarding how the thermometer works. At first, connecting the dock and the thermometer was tricky, but I believe it will get easier after a few uses. Great that it’s also a finished product!